Two cooking styles, one identity
We don’t separate grilled and fried as two random menus. They’re two expressions of the same Wingstar flavour system — piri piri heat and fried sauces designed to work side by side.
Our story
Born in Birmingham.
Built for bold flavour.
Wingstar started as a simple idea: bring the best of flame-grilled piri piri and crispy fried wings under one roof, and do it properly. No shortcuts, no compromise – just big flavour, every single time.
Grilled & fried specialists
Halal & made to order
Growing across the UK & Europe
Wingstar today
From one store to a growing brand.
It started in Acocks Green, Birmingham. Now Wingstar is preparing to spread its flame to new locations across the UK – and into Spain, France and Ireland.
1
Home store
4
Countries in our growth plan
2
Ways to cook (grilled & fried)
Who we are
Serious about chicken. Serious about flavour.
Wingstar is a chicken-first brand that takes both sides of the grill seriously: smoky piri piri and crispy fried wings. We don’t see them as separate menus – we see them as two tools for giving people the exact plate they’re craving.
Every piece of chicken that goes out is halal, marinated properly and cooked fresh to order. Whether you’re here for a quick burger and fries, a family piri platter or a shared fried wing box, the idea is the same: no weak bites.
What matters to Wingstar
Bold flavour
From Mango & Lime up to Extra Hot, and from Lemon & Herbs Piri to Korean BBQ, every flavour has been crafted, refined and perfected for real impact.
Fresh & halal
Our chicken is halal and hand-marinated – not just dipped in sauce at the end. The flavour runs through, not just on top.
Consistency
Whether you order grilled or fried, the goal is the same: the plate should taste like Wingstar, every time you visit.
People first
We grow by investing in our teams, our systems and our standards – not by cutting corners.
Our journey
How Wingstar is growing.
We started with one store in Birmingham and a simple plan: get the food right first, then grow the brand. Now we’re gearing up to take Wingstar to more neighbourhoods in the UK and beyond.
Phase 1
Acocks Green, Birmingham
Wingstar opens its first home in Acocks Green. The focus: build the perfect blend of piri piri grilled and crispy fried wings, dial in the flavours, build trust with the local community.
Phase 2
Growing across the UK
With the food and systems locked in, Wingstar begins planning new sites across the UK – bringing the same flame and crunch to more towns and cities.
Upcoming UK Sites:
London,
Manchester,
Cardiff,
Bradford,
Leeds,
Liverpool,
Sheffield,
Nottingham,
Leicester,
Coventry,
Wolverhampton,
Bristol,
Glasgow,
Edinburgh.
Phase 3
Europe: Spain, France & Ireland
From Birmingham to the rest of Europe – Wingstar sets its sights on key locations in Spain, France and Ireland, adapting to local tastes while keeping the core Wingstar identity at the centre.
Next
Franchise & partner-driven growth
The long-term plan is to build Wingstar as a recognised chicken brand – with the right partners, training and quality control to protect what makes the food special.
What makes us Wingstar
Not just “another chicken place”.
The menu looks familiar – wings, burgers, fries. The difference is in the detail: how we marinate, how we grill, how we fry, and how we treat the brand.
Clear flavour system
Grilled has its own heat ladder. Fried has its own sauce set. No confusion, no random mixing. You always know what you’re choosing and where it goes.
Built to scale, not to fade
We think like a brand, not a one-off shop. Consistent branding, repeatable systems, training and standards – so a Wingstar in Birmingham feels connected to a Wingstar in Spain, France or Ireland.
Community-first mindset
Wingstar stores are built to be part of their neighbourhood: reliable, friendly and always focused on giving people the food they actually want to eat.
Where we’re going
Wingstar across the UK & Europe.
Wingstar is building the foundations now in Birmingham – systems, recipes, training, supply, branding – so that when we grow, we grow properly.
The roadmap is clear: more locations across the UK, then carefully selected cities in Spain, France and Ireland where people are ready for something a bit louder than the usual.
United Kingdom
Core home market
Birmingham first, then other major towns and cities – always one store at a time, done right.
Spain
Wingstar in the sun
Planned locations where grilled and fried concepts are already loved – with a Wingstar twist.
France
Urban & suburban sites
Targeting areas with strong delivery and late-night scenes, where flavour-forward chicken thrives.
Ireland
Neighbourhood favourite
Bringing the Wingstar mix of grilled piri & crispy fried wings to Irish high streets.
Work with us
Grow with Wingstar.
As we open more stores across the UK and, later, in Spain, France and Ireland, we’ll be building teams of people who care about doing things properly – on the grill, at the fryers and at the front counter.
From crew to management, from new sites to future franchise locations, Wingstar is looking for people who want a brand they can grow with.
Interested in future locations?
Whether you’re looking to work with us or explore potential partnership and franchise opportunities in the UK, Spain, France or Ireland, keep an eye on our channels – or reach out via hello@wingstar.co.uk.